By: Lindsey Garcia
My family loved this! My husband and my kids! We made the homemade ranch dressing with it too, and it was perfection itself!
By: Amanda
Fantastic! I'm not picky but the old man is and he loved these! Couldn't stop talking about them. So glad I have this recipe now! And easy too :) thank you!
By: Jaclyn
In reply to <a href="https://www.cookingclassy.com/baked-chicken-tenders/comment-page-2/#comment-719843">Vickie</a>.
Every oven varies in how much it will brown I’ve noticed this after living in different homes and using many different ovens. What you can do is toast the breadcrumbs in a 400 degree oven first and then coat the chicken to bake (as I did <a href="https://www.cookingclassy.com/chicken-nuggets/#jump-to-recipe" target="_blank" rel="noopener ugc">here</a> for chicken nuggets).
By: Vickie
These were delicious but mine didn’t brown like the picture showed…what did I do wrong?
By: L. Gale
Omg, made these tenders today and they are delicious!!!! Thank you for the yummy recipe, will be making some for my grandkids this weekend.
By: Joanne
This chicken was so crunchy and tasty! I served it with a sweet and sour sauce and a Roasted Garlic Aioli. It was great with both. I didn’t have tenders, so I cut some skinless, boneless breasts into tender size pieces and it was perfect!!!
By: Barbara
Amazingly delicious! I didn't use tenders, I used strips cut from breasts instead.
By: Rick
It's my favorite chicken tenders recipe
By: Sheila B
Delicious! I will be making again.
By: Ian
This was absolutely delicious! I needed a good, quick recipe for a family dinner including my 10-year-old nephew who hates literally all food except for chicken nuggets, so I wanted to make him a healthy, homemade version. He ate it all and actually said "This is really good!" Epic win. This one goes in my permanent recipe file for sure. Thanks!
