By: Tammy Boyles
Great recipes!! We tried two of the soups...loved them! Thank you for recipes where I have everything in the kitchen already. No spendy trip to the grocery store. Looking forward to more delicious recipes. ThankYou
By: Lance
This was soooo good on a snowy nite with crusty garlic bread and red wine….yum
By: Kahna
Another delicious dinner thanks to you! God, we love you in our house. You’re a regular in my home and you don’t even know it! I would love to come have dinner at your house!!! :) my husband loves this recipe and he wants it for leftovers tomorrow! He wants to know if your momma is “Fancy” and your grandma is “Reba” because you’re Classy! Thank you for making these recipes and helping us regular housewives make amazing food! Thank you a million times!
By: Jaclyn
In reply to <a href="https://www.cookingclassy.com/baked-rigatoni/comment-page-1/#comment-713194">Christina Bouchoc</a>.
Yes it can be frozen.
By: Christina Bouchoc
Can this be frozen? Has anyone tried that?
By: Jillian
This was so yummy! I added some chopped spinach and used whole wheat penne and it turned out delicious. Another winner! Thanks!
By: Jaclyn
In reply to <a href="https://www.cookingclassy.com/baked-rigatoni/comment-page-1/#comment-688292">Sarah</a>.
Thanks for your feedback on this Sarah! I love to hear you thought it was delicious!
By: Sarah
My husband and I made this tonight. It was absolutely delicious . We followed the exact recipe!
Sarah
By: Jaclyn
In reply to <a href="https://www.cookingclassy.com/baked-rigatoni/comment-page-1/#comment-642968">Emma</a>.
Yes I’ve done this before it just needs to bake longer.
By: Emma
Could this be made ahead and baked a couple days later?