By: Jeanna Brown
Excellent! Just made this and so enjoying my lunch. I omitted the 5 spice just due to personal preference. Loved the fresh colors and yummy dressing! Thanks for another great recipe.
By: Ruth
This is a great salad...If you do not have the Chinese 5 spice just omit it...and if you are using it for the first time...use less. It is a combination of spices and I did not like it at first...but now if I want a chicken soup to taste Asian..I add a dash or two...I like using toasted slivered almonds for crunch and feel the it is healthier than the fried wonton strips...
By: Cindy
This was delicious.
By: Kimberly Suse
Loved this salad. Had everything but the 5 spice on hand. Also toasted some sliced almonds with the sesame seeds. Perfect crunch. Great peanut sauce/dressing. Main course for two x two nights!
By: Sandi
Made this last night, love all of the ingredients Except the Chinese 5 spice! I have never used it before and I really could tell by the smell of it that it wasn't my favorite, but I used it anyway! My Bad! It ruined the whole thing for my husband and myself. I would definitely make again sans 5 spice. I hate to give it 4 stars because of my mistake especially since she said 5 spice was optional!
By: Jaclyn
In reply to <a href="https://www.cookingclassy.com/chinese-chicken-salad/comment-page-1/#comment-737578">Kris Marie</a>.
Thanks for reporting back how you liked it Kris! I love that it turned out well for you!
By: Kris Marie
Made this tonight, it is absolutely delicious! I have all the ingredients to make it again, most likely Saturday! I had to order the Chinese five spice online so today I just subbed Allspice in place of it. This is a definite keeper! A big thank you!
By: Jaclyn
In reply to <a href="https://www.cookingclassy.com/chinese-chicken-salad/comment-page-1/#comment-737568">Kris Marie</a>.
I’m happy to hear it Kris!
By: Kris Marie
Oh I need to make this! Need to locate Chinese five spice. Love your recipes!